Fries are the main event.
Hand-cut, double-fried in beef tallow, piled in a signature cone, and freaked out with wild tops & 10 sauces. We didn't come to play. We came to crunch.
Boring catering is killing your party.
You booked the venue. You sent the invites. And then the food showed up: a sad tray of forgettable trays, a soggy fry graveyard, the kind of spread nobody photographs.
Soggy & lukewarm
Fries that sat too long and gave up on life.
Forgettable
Food no guest talks about the next morning.
Zero personality
Catering that looks like every other event.
A truck that becomes the main attraction.
Hand-cut fries double-fried in real beef tallow. Wild toppings. Ten signature sauces. And a rolling Belgian frituur that turns your line into the best part of the party.
- ★Hand-cut, never frozen
- ★Double-fried in beef tallow
- ★10 warm & cold sauces
- ★The show pulls up to you
Four steps to the perfect cone
- 01
Hand-cut thick
Fresh potatoes, cut chunky and golden. No frozen batons.
- 02
Double-fried in beef tallow
Two baths for crispy-meets-fluffy magic you can hear.
- 03
Piled in the cone
Stacked in our signature cone, served piping hot.
- 04
Freaked out
Loaded with wild tops and drowned in your sauce of choice.
“Got the tornado frites with chili madness sauce and ketchup sauce — delicious. The tornado frite is a spiral-cut fresh potato fried crispy, half fry/half chip on a skewer with sauces drizzled. Yum yum, will try others.”
“It's not just a food truck, it's a fry movement. If you're not freakin' out yet, just wait until you get your first cone of crispy perfection. Catch me at the front of the line.”
One truck. Every kind of party.
Tap any occasion to start your booking.
Private Parties
Birthdays, backyard bashes, block parties.
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Corporate
Office days, launches, appreciation lunches.
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Weddings
Late-night cone bar your guests won't forget.
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Schools
Fundraisers, spirit days, staff treats.
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Festivals
High-volume crunch for the whole crowd.
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Late-Night
Festival exits and midnight cravings, sorted.
Book this →What you're getting into
The Cone
Petit, Middle, or Groot — hand-cut fries, piping hot.
Tornado Fries
The limited Spin Freak: half fry, half chip, all show.
10 Sauces
Warm and cold, spicy and smooth. A judgment-free sauce zone.
